Pasta with Calvenyero and Kale from tbs to cups Watch Video
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Description: Looking for a creative way to recycle your jack-o’-lantern? Make this hearty fall pasta dish with pumpkin and kale. Okay, it’s actually tastier made with a small, tender pumpkin meant for cooking. Luckily, they are plentiful and cheap at farmers' markets and grocery stores right now.nnRecipe: Pasta with Pumpkin, Sausage, and Cavolo Nero.nnPrepare 3 cups peeled and diced pumpkin.nCut 10 oz. cavolo nero (black kale), crosswise into ribbons.nChop 1 medium onion and 4 cloves of garlic.nBrown 1 l
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)